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Never heard of it.bacon suet pudding
Never heard of it.
Hear ye, hear ye! The great British victualsNever heard of it.
Looks pretty good.Hear ye, hear ye! The great British victuals
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Bacon and Onion Roly-Poly Pudding
Bacon and onion roly-poly pudding is a classic British family favourite from the 1960s.grandadscookbook.co.uk
With you on that P. - half the problem is that most tend to over cook liver - it should be pink in the middle. How are you with tripe? - I.Liver & Bacon with onion gravy
I've had liver with raw brocolli before. I think I'd enjoy this, and might have the brocolli and cauliflower both raw.Liver & Bacon with onion gravy served with boiled baby potatoes, brocoli and cauliflower.
You need to put butter on the outside of the toasties. Oh and toast them.Yesterday was some nostalgia from Wimpy and today two anaemic cheese and red onions toasties on my new Lidl three in one toaster. The bread was still frozen, hopefully round 2 for supper ends up more toasted...
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My brother visiting from Pennsylvania and my parents from TN with them so have some Marinated T-Bones grilling...
I was thinking, that could have been a nice vintage razor.................Just kiddingThat ain't cheap nowadays with inflation!!!
Ideally potatoes from Tenerife - they do a version in Palma Majorca that uses sobrasada instead of chorizo - if you ever see it - well worth eating. Tenerife potatoes boiled in their skins - the real things are - relatively, compared to your King Edward - tiny, you can't practically peel them - they are the oldest potatoes eaten in Europe from a genetic point of view - straight off the boat from the conquistadors and little interbred since. Served with an indecent amount of sea salt and good oil poured over to taste. Disfruta de tu comida - I.baby potatoes
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