What are you eating tonight?

V

VO3CRAN

Messages

1

• Wednesday September 20, 2023

• #897

chicken and some dark bread

 

Ksblazer

Messages

284

• Monday October 9, 2023

• #898

Just pulled some pork spareribs out of the smoker.

 

mpf9ret

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4,880

Location

Kent UK

• Monday October 9, 2023

• #899

Norfolkdick said:

Greetings

I have in the oven as I type a Caribbean casserole with Pork a scotch bonnet Chile, allspice, pineapple, sweet potatoes, thyme etc.

Nearly had to abandon the kitchen when sealing the pork that had been marinated in the scotch bonnet, soy sauce etc. It's a little while since I have experienced being 'gassed' in the kitchen! I only stopped coughing a short while ago. Bells whiskey and Soda seems to stop the burn in ones throat!

Enjoy your dinner
Regards
Dick.

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Hi There,
So nice to know you are still around and about.Have wondered often why you had diapeared from the Shaving scene.Thanks to you, I have a large collection of Injectors.
Hope you are keeping well
Regards- Mike

 

Ksblazer

Messages

284

• Sunday October 15, 2023

• #900

Italian sub sandwich

 

pjgh

Messages

15,950

Location

Halifax, Republic of Yorkshire

• Sunday October 15, 2023

• #901

Beef Bourguignon with mash and green beans.

 

isaiah53

Messages

5,136

Location

british west hartlepool

• Sunday October 15, 2023

• #902

 

Sabre

Messages

3,171

Location

UK

• Sunday October 15, 2023

• #903

isaiah53 said:

View attachment 112330

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I do enjoy a Tunnock tea cake...

 

isaiah53

Messages

5,136

Location

british west hartlepool

• Wednesday October 18, 2023

• #904

Takeaway night. Hot shot parmo and chips, I'm a dirty boy.

 

Glen_Lee

Messages

2,262

• Wednesday October 18, 2023

• #905

isaiah53 said:

Takeaway night. Hot shot parmo and chips, I'm a dirty boy.
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Had to look up Parmo. Local to the North East?

 

isaiah53

Messages

5,136

Location

british west hartlepool

• Wednesday October 18, 2023

• #906

Glen_Lee said:

Had to look up Parmo. Local to the North East?

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Yes, invented in Middlesbrough but all over teesside now and seem to be getting popular further afield. I'm a fan not particularly healthy but hey ho

 

pjgh

Messages

15,950

Location

Halifax, Republic of Yorkshire

• Wednesday October 18, 2023

• #907

isaiah53 said:

Takeaway night. Hot shot parmo and chips, I'm a dirty boy.
View attachment 112438

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Filthy beggar!
I'll be round in ten ...

 

jimmyc

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Messages

1,998

• Wednesday October 18, 2023

• #908

pjgh said:

Filthy beggar!
I'll be round in ten ...

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i'll be round in 5 and i'll bring my own fork.

 

pjgh

Messages

15,950

Location

Halifax, Republic of Yorkshire

• Friday October 27, 2023

• #909

Kabuli Pulao

 

jimmyc

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1,998

• Wednesday November 29, 2023

• #910

i have made 2x 3 litre jars of sauerkraut 3 weeks ago and they are still fermenting and smell fantastic. if they are as good as my past ferments i will be most impressed. they are much better than shop bought stuff with a sweet tangy flavour, brilliant stuff

 

mpf9ret

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Messages

4,880

Location

Kent UK

• Sunday December 3, 2023

• #911

Sun 3rd December

Going for a Sunday Roast - Farm Raised Chicken, well worth the extra money as has texture and taste sadly lacking in Supermarket birds.

 

pjgh

Messages

15,950

Location

Halifax, Republic of Yorkshire

• Sunday December 3, 2023

• #912

Chicken as well ...

I saw this picture and so, I'll be re-creating it for us this evening. I'll likely add some bacon as well ... because.