Steak.
- Thread starter fozz77
- Start Date
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- 13
fozz77 said:
You betcha!! and chili and spaghetti sauces, etc etc etc :hungrig
A rare venison steak with a berry sauce is great but its rather deer.
We have a fantastic butcher up the road from where I work he's generally cheaper than the super market and far better quality (properly hung, tied and so on) it makes such a difference. Great joints and fantastic sausages, burgers, pies, kebabs etc I would be lost if he ever closed, as well as the normal stuff they do venison, rabbit and various game birds (no pig cat not that kind of game bird)
We have a fantastic butcher up the road from where I work he's generally cheaper than the super market and far better quality (properly hung, tied and so on) it makes such a difference. Great joints and fantastic sausages, burgers, pies, kebabs etc I would be lost if he ever closed, as well as the normal stuff they do venison, rabbit and various game birds (no pig cat not that kind of game bird)
Speaking of Steak!..YES..the show is REAL and I love watching this guys amazing eating "challenges" on the teli
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Rev-O said:
Mrs PC likes steak rare but has found that in most places you have to ask for it blue to get it anywhere close to rare. :roll: I'm a medium rare chap. For years I couldn't see the appeal of steak until I stopped having it well done and accepted that you need it to be pink to be tasty.
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Exactly the same here.Pig Cat said:
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Blades said:
Very rare Steak
