Mark70 said:It's got to be Taylor's Landlord for me
Trie to do a tour quite a few years ago and the response
"nay lad we brew beer not show people round"
Think that's changed now though
A gorgeous beer on a summer's day! Remember it being a pain in the cellar. I distinctly remember almost being decapitated by a rogue spile when venting a barrel (in truth due to my shoddy cellarmanship) on the one occasion.Mark70 said:It's got to be Taylor's Landlord for me
Trie to do a tour quite a few years ago and the response
"nay lad we brew beer not show people round"
Think that's changed now though
Oakey22 said:Brew my own, usually light hopped pales but last one I made was a mild, loads of crystal malt and pale with some fuggles and goldings.
That Graham Wheeler book is great too
I'll be brewing 10 gallons of GWs version of Timothy Taylor Landlord tomorrow. I have the Yorkshire Square yeast made up into a big starter for it tomorrow. I will also be trying out my new wort oxygenator.baz chaz said:The Timothy Taylor Landlord from the GW book is an excellent recipe.Oakey22 said:That Graham Wheeler book is great too