So you think you like bacon....

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I'm what you might call a stubborn man. If the mother-in-law tries to put the thumbscrews on to make me do something, even if it was something I had originally intended to do anyway, I will immediately alter my plans to do the exact opposite of what she wants. Just to show I can..... :lol:

In this vein I see the 5000 calorie mega bacon log being useful should you ever run into a member of one of the many overpaid health quangos in the UK. When they tell me to stop eating meat to end global warming, all of a sudden the bacon explosion starts looking appealing.
 
I do like the show. It's loud and over the top, but the kicker is it doesn't take itself too seriously like a lot of American cookery shows seems to. Plus you get to hear Alton Brown pronounce things in a weird way, like "risowttow" and "oRIGano".
 
You have to remember I grew up with Loyd Grossman deliberating, cogitating and digesting. Alton Brown is a soothing Proraso balm after that.

Actually, I grew up with The Galloping Gourmet and Fanny Craddock. Not literally, else I would be even more disturbed, but on the telly.
 
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