Fab, is that stock or is it a custom job?
My boars are complete.
View attachment 27655
Chaps I was reading a thread on reddit where a guy managed to break in his boar using a method where he soaked the brush in cold waterleft it in the fridge for 3 days. I am curious about this method and wondered if anyone here has tried it out? Tempted to get a cheap one to give it a try.
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