I got the Gozney Roccbox over 2 years ago and it has been used weekly, best garden addition I have bought, with friends and family round it has been easily able to cope with 15 pizza's in row. We tried the pre-made rolled dough at first and it was disappointing then switched to making our own which is easy, you also have the option to buy frozen dough balls which if you research are reportedly very good. The Roccbox can use both gas and wood and having tried both I didn't notice any substantial difference in flavour, 95% of the time i just cook on gas or get the oven up to temp with gas and switch to wood, if you enjoy pizza they are definitely worth investing in.