What are you eating tonight?

Never could enjoy liver and I did give it a fair try even in a decent restaurant. On the other hand, (religious or ethical grounds aside), how can anyone not like bacon suet pudding? Any points lost on the health front are made up for on the taste! And now I really want some.
 
Yesterday was some nostalgia from Wimpy and today two anaemic cheese and red onions toasties on my new Lidl three in one toaster. The bread was still frozen, hopefully round 2 for supper ends up more toasted...

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baby potatoes
Ideally potatoes from Tenerife - they do a version in Palma Majorca that uses sobrasada instead of chorizo - if you ever see it - well worth eating. Tenerife potatoes boiled in their skins - the real things are - relatively, compared to your King Edward - tiny, you can't practically peel them - they are the oldest potatoes eaten in Europe from a genetic point of view - straight off the boat from the conquistadors and little interbred since. Served with an indecent amount of sea salt and good oil poured over to taste. Disfruta de tu comida - I. ;)
 
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